Welcome To Our Web Customer Service Center
Crum Insurance Agency is the place to find solutions to all
your insurance needs. Located in Stuttgart,Arkansas the heart of the Rice and Duck Capitol of the world. We have knowledgeable and friendly
agents ready to help you with all your insurance needs. Whether you need auto,home, commercial, duck clubs , life, health or even Medicare Supplement insurance, our staff can guide you to the best solution to fit your needs. As an independent insurance agent, we can help you choose the best company and the best coverage to protect you and your loved ones.
For prospective customers we have provided many functions including quotes, map instructions, contact information, companies we represent, products we offer, and links to other sites. As you see we are dedicated to personal service and pledge to provide you as much informational as possible about our agency.
Our current customers will enjoy many functions on our site that few other agencies offer. Review our products page and see the many products we offer - then use our quote page so we may provide you information on the lines of insurance we do not already provide for you. Our claims page provides information on our companies claim telephone numbers and a claim form which you can fill out to advise us of a loss. The companies page provides a partial list of the companies we represent as well as their telephone numbers and web address where available. If you need to request a policy change we also have forms available online although we advise you this acts as a request and does not take effect until notified by the agency or carrier. ID Cards may also be requested on a separate page.
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Mike's Reciepe Of The Month\
"Southern Eggs Benedict"
1-packet of McCormick's Hollandaise Sauce mix
1-English Muffin or Large "Cathead Bisquit"
4- 3 inch pieces of "Country Curred Ham"
1/4 stick of butter
1/2 cup of water
1-5 ounce can of "Pet Milk"
Melt butter in small sauce pan, pour in water and milk bring to low boil blend in the Hollindaise Sauce stir till
lightly thickened remove from heat and cover.
Lightly brown the the peices of ham
Split, butter and lightly toast the English muffin or bisquit.
Melt a small amount of butter in a skillet and cook eggs
to "over easy"
Place the ham on the muffins, then place an egg on each piece of ham, cover the eggs with an additional piece of ham, put 4 large tablespoons of Hollindaise Sauce over the ham and eggs. Sometimes in the summer you could put a large slice of tomato on the ham before putting the Hollindaise Sauce on the Muffins.